Food, Inc. is Screening in North Bay!

If you are a person in Northern Ontario that is concerned about food and farming, you definitely won't want to miss this!

Food, Inc. is going to be screening in North Bay's Galaxy Cinema on Wednesday October 21st, 2009 at 7:30 pm. The show is being hosted by North Bay Film {go check out their webby for other awesome movies coming to town!}.

This blurb is from North Bay Films info page about Food, Inc.

In Food, Inc., filmmaker Robert Kenner lifts the veil on our nation’s food industry, exposing the highly mechanized underbelly that has been hidden from the American consumer with the consent of our government’s regulatory agencies, USDA and FDA. Our nation’s food supply is now controlled by a handful of corporations that often put profit ahead of consumer health, the livelihood of the American farmer, the safety of workers and our own environment. We have bigger-breasted chickens, the perfect pork chop, herbicide-resistant soybean seeds, even tomatoes that won’t go bad, but we also have new strains of E. coli—the harmful bacteria that causes illness for an estimated 73,000 Americans annually. We are riddled with widespread obesity, particularly among children, and an epidemic level of diabetes among adults.

And here is a trailer:

Conference about Local Food & the History of Subsistence Comes to North Bay

This week from October 2nd to the 4th, there is a Conference about local food and the history of subsistence coming to North Bay. It is being hosted by Department of History and the Canada Research Chair in Environmental History at Nipissing University and Network in Canadian History of the Environment.

The Conference is being kicked off with a panel discussion with some Near North Locavores members, as well as a local producer. The info about this even was forwarded by one of the organizers, James Murton:

Contemplating Local Food: An Evening at the Kennedy Gallery

Where does your food come from? Does it matter? How do you "eat locally" in northern Ontario?

On Friday evening, October 2, join a panel of local food providers and activists for a lively discussion of why local food matters, and what they are trying to do about it.

Brought to you by the Department of History and the Canada Research Chair in Environmental History at Nipissing University, and the Network in Canadian History of the Environment.

Panelists

Jeremy St. Onge, wild foods enthusiast, aminita to zinania
Dave Lewington, Dalew Farms, Lavigne, ON
Lucy Emmott, gardener

Where and When

Friday, Oct 2, 6:30 pm (panel begins at 7:30)
W.K.P. Kennedy Gallery
150 Main St E
North Bay, ON

For more information contact James Murton at jamesm at nipissingu dot ca (replace "at" and "dot" with appropriate symbols) or 705 474-3450 x4402.

The actual Conference will be held at Nipissing University's Monastery Hall from October 3rd to the 4th. You can find more info about it here.

Harvest Festival at the North Bay Downtown Farmers' Market!

Woman Harvester by Kanuty Rusiecki, 1844.

This is a press release from the North Bay Downtown Farmers' Market:

Well folks, we are drawing close to the end of another North Bay Downtown Farmers’ Market season...

WAIT! IT’S NOT OVER YET!!

This coming Saturday September 19, the Downtown Farmers’ Market will be hosting

their Annual Harvest Festival. Friends & family are welcome to visit the

same great location – the parking lot on McIntyre St. East – across from City Hall.

This Saturday only from 9:00 am to 12:00 pm, kids can stay & play awhile at the FREE

Activity Centre. There will even be pumpkins to decorate!! There are a limited number of FREE

giveaways, so get there early to claim yours! Kids are also welcome to enter the

Harvest Festival Colouring Contest and prizes will be awarded for 1st, 2nd and 3rd place.

Participation at the Activity Centre including the colouring contest is FREE!

All kids will receive a Certificate and goodies for joining in the fun.

There is lots of free parking, and the Market is OPEN until Thanksgiving weekend (October 10th) “rain or shine”, every Saturday from 8:30 a.m. until 1:00 p.m.

See what your North Bay Downtown Farmers’ Market, has to offer you!

For more upcoming Special Event dates & information, or to learn more about the Market’s vendors please visit the NEW Market website at: http://www.northbayfarmersmarket.com/

Buy Local, Share Local

Yesterday at the North Bay Downtown Farmers' Market Buy Local, Share Local had a booth for the day.

By Local, Share Local is a food security campaign sponsored by the Ontario Association of Food Banks and the RBC Foundation, along with partners Ontario Federation of Agriculture, Turkey Farmers of Ontario, Homegrown Ontario, and Ontario Farm Animal Council.

The project has been touring farmers markets across Ontario, where they are encouraging folks to buy local produce and to donate some to food banks, along with accepting food donations on the spot.

When they stopped by North Bay yesterday, they were collecting food for the North Bay Food Bank, and we had many generous folks stopping by the Locavore booth to purchase food to donate!

I am not quite sure how much food donations were collected, but the information should be on the Buy Local, Share Local blog. To see the rest of the farmers markets they will be stopping at
(and where they have already been) click here.

An Inspiring Story from Cache Bay

Cache Bay woman experimenting with exotic crops
source

Greenery from around the world is sprouting in Cache Bay.

Jeanne Labonte's garden on Anderson Road features purple corn from Peru and a Russian sunflower that towers at three metres -- and it's still a baby," she says.

I look for different exotic things that normally don't grow here," says the 45-year-old, who bought seeds online from around the world.

Her purple corn from Peru surprised her.

I didn't think it would grow here," she says, pointing out a corn stalk that has grown to the roof of her garage.

And with Mother Nature being less than giving this summer, it leaves Labonte to wonder what would happen in a better growing season.

I am sure everything would be a lot bigger."

Monica McLaren, a master gardener with the North Bay's Heritage Gardeners, says it is not uncommon for different seeds to take in this climate.

It depends on the length of the season and how many days are required for the plants full length of maturity," she says.

Seeds can also be started indoors giving those who would like to experiment a leg up on growing.

In Labonte's numerous garden boxes, she has corn of all colours including ruby red, red stalker, strawberry, blue, baby ear and peaches and cream.

And her bean collection -- featuring European Helda, Big Mama lima beans from New Jersey and French purple pole beans -- would put some markets to shame.

Adding to the rainbow are chocolate cherry tomatoes and purple tomatoes.

Her scores of gourds include a batwing pumpkin which is orange on top and black on the bottom.

This year it is kind of like a test garden," she says. Next year, I will actually plant rows of purple corn and stuff I have experimented with this year because I know it will grow in our climate."

And that is the best part. What excites me the most is

seeing what I can produce from a seed and to see if it will grow."

Another Photo Update of the Locavore Community Garden

Just another quick update of how things around the garden are looking. We have some more ripe nightshade toms (yay!), we had surprise chamomile show up in our poppy pot, the bush nasturtiums are blooming, and so are the peas, pole beans and bush beans. Enjoy!

Sage & Timely Advice About Canning Tomatoes

Thinking about canning tomatoes this year? Go over and read Late blight warning: Don’t can those tomatoes! over at Poor Richard's Almanac (and have a look at the rest of their blog while your at it!).